I am an: Unpublished Author / Major Foodie / Chef-in-Training / Incessant Reader / Hostess at a Destination Napa Valley Restaurant / Sonoma Winery Tasting Room Girl / Travel Junkie / Blossoming Wine Freak.
Oh, and I like to eat whole warm egg yolks with a spoon.
Hi Sweety,
your Mom sent me this website with the stories from you. It’s very good.
Love and miss you.
Gabi from Munich
Hi Kristina!
Your website taught me about eggs.haha
i love you.
Du bist eine geborene Schriftstellerin, das wusste ich schon immer — und nicht nur das — Du bist durch und durch ein echtes bayrisches Maedl — Deine Wurzeln sind in Bayern, Deine Heimat ist in Deinem Blut — und das freut mich sehr. Du hast nicht nur eine Heimat, sondern zwei! Was koennte es Besseres geben!
I love it…
Hi Kitty,
I like your blog about herring. I took a trip to Belgium a while back and ate some herring in a hotdog bun. It was delicious. I’ve found the same kind of herring at those Russian markets you mentioned. Great blog! Good writing! Keep it up….
Daniel
Great Blog! Wineboo-k needs someone like you…I lwill contact you soon.
Jennifer
Wonderful writing!
Thanks Jimmy! Look for some more stuff coming soon!